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Boston Restaurants Profile

Boston Restaurants Profile

Overview

Chef Raymond Ost sets a new bar for Boston-area French restaurants, sporting authentic Alsatian plates like flammekueche and baked escargot.

Category: French

Neighborhood: Riverside

Hours: Mon-Sat 11:30am-2:30pm, 5:30pm-10pm Sun 5:30pm-10pm

Feature: Wine Served

Feature: Prix Fix Menus

Features: Casual

Feature: Private Parties

Features: Romantic setting

Features: Full bar

Feature: Fine Dining

Feature: Special Occasion

Feature: Romantic

Features: Private room(s)

Payment accepted: Mastercard

Features: Reservations suggested

Payment accepted: Amex

Payment accepted: Cash

Payment accepted: Visa

Features: Reservations Accepted

Smoking Permitted: No

Average Entree: $5.00

Payment accepted: Discover

Cuisine: French

Cuisine: German

What to Drink: Sandrine's attractive bar is an ideal date spot, one where couples can indulge in specialty cocktails like basil gimlets and fine French wines.

Fun Fact: In 2009, co-owner and chef Raymond Ost received the Merite Agricole (agricultural merit, equivalent of a knighthood) in recognition of his 35-year-plus career promoting French cuisine, especially the gastronomy of his native region, Alsace. In the United States, the honor has been awarded to Julia Child, Paul Prudhomme and Jacques Pepin.

Save Money: Look to the nightly prix-fixe specials for $35, and weekly Alsatian specialties for $25.

What to Drink: Sandrine's attractive bar is an ideal date spot, one where couples can indulge in specialty cocktails like basil gimlets and pomegranate cosmos.

Parking: A $45, three-course prix-fixe menu is offered nightly.

Editorial Review

Gayot

at Gayot on 08/10/12

Its unobtrusive side street location in Harvard Square makes Sandrine's a true find, if you are lucky enough to come across it. Outside, the restaurant resembles an Art Nouveau-era Paris Metro station, while its interior mixes mosaics of…

User Reviews31 User Reviews (View All)

Citysearch

Poor service and 18% gratuity for party of 2

miket76ers at Citysearch on 02/14/10

This was my second time at Sandrine's - shame on me. When paying $30 for an entree, I expect certain basic service principles such as being allowed to finish our appetizers before having our entrees served. The waitor's excuse was…

Pros: appearance of food

Cons: flavor of food, service, rushed meal

Citysearch

Specializes in delightful cuisine from the Alsace region of France

hardinghouseinncambrdge at Citysearch on 01/21/09

This beautiful glass-enclosed restaurant nestled on Holyoke Street offers a quiet respite from the hustle and bustle of busy Harvard Square. Sandrine's specializes in delightful cuisine from the Alsace region of France, a vineyard area on…

Insider Pages

Amazing Cuisine

Cynthia I at Insider Pages on 03/13/08

I was able to visit the Sangrines over the weekend nad enjoyed myself so much that I decided to return.The food was great and the service was excellent. The price was also reasonable. The place is right in my neighborhood and easy to get…

View all 31 Citysearch Reviews for Sandrine's Bistro >

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