East Village Restaurants
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- Nomad
- Cuisine: African
- Neighborhood: East Village
- Price: $30 and under
Description: At Nomad you'll feel the charm of the Mediterranean cuisine and the North African desert. The fire of the people, the warmth of the hues and the passion in the cooking. The heart of the menu offers the choices of grills, couscous and tajines. Yet a visit to Nomad must include savoring on the 'brik,' a flaky Tunisian turnover filled with tuna and egg; chakchouka, an Algrerian sausage stew; or boureks, an Algerian lamb stew. The wine list has unique choices of Algerian and French wines. Nomad is currently offering special three course prix fixe menus all week long, for $20 for Sunday - Thursday and $25 for Friday - Saturday.- Hours: Dinner: Sunday - Thursday: 4:00pm - 11:00pm, Friday - Saturday: 4:00pm - 12:00am
- Address: 78 2nd Avenue, New York, NY 10003
- Phone: 212-253-5410
- Website: www.lanomadenyc.com
- Belcourt
- Cuisine: American
- Neighborhood: East Village
- Price: $30 and under
Description: Chef Matthew Hamilton offers a menu of pan-European classics at Belcourt, in the East Village.- Hours: Dinner: Monday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am, Sunday: 5:00pm - 10:00pm; Brunch: Saturday - Sunday: 11:00am - 3:30pm
- Address: 84 East 4th Street, New York, NY 10003
- Phone: 212-979-2034
- Website: Belcourtnyc.com
- Hearth
- Cuisine: American
- Neighborhood: East Village
- Price: $50 and over
Description: Hearth is everything the word implies...a warm, comfortable restaurant with hospitality as its goal. Chef Marco Canora's cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence.- Hours: Dinner: Sunday thru Thursday, 6:00pm-10:00pm; Friday & Saturday 6:00pm-11:00pm
- Address: 403 East 12 Street, New York, NY 10009
- Phone: 646-602-1300
- Website: restauranthearth.com
- The Smith
- Cuisine: American
- Neighborhood: East Village
- Price: $30 and under
Description: The Smith is a casual, bi-level American brasserie in the East Village opened by owners of Jane Restaurant and The Neptune Room. The menu features accessible and value-priced American cuisine for lunch and dinner seven days a week and brunch on Saturday and Sunday. Designer Mark Zeff incorporated industrial and sustainable materials into The Smith. Reclaimed wood and white subway tiles line the walls and large custom lanterns hang from meat hooks. Floor-to-ceiling iron French doors open onto Third Avenue to provide a welcoming, accessible atmosphere. A window at the end of the bar provides an opening for sidewalk, to-go sampling of The Smith's breakfast offerings. A 20-seat zinc bar spans the length of the restaurant and offers an extensive program of classic and signature cocktails which are hand-written on large chalk boards behind the bar.- Hours: Lunch: Monday - Saturday: 10:00am - 5:30pm; Dinner: Monday - Thursday: 5:30pm - 1:00am, Friday - Saturday: 5:30pm - 2:00am, Sunday: 5:30pm - 12:00am; Brunch: Sunday: 10:00am - 5:30pm
- Address: 55 3rd Avenue, New York, NY 10003
- Phone: 212-420-9800
- Website: www.thesmithnyc.com
- Lucky Cheng's
- Cuisine: Asian
- Neighborhood: East Village
- Price: $31 to $50
Description: Lucky Cheng's, the infamous drag queen capital of the world, boasts outrageous drag queen cabaret, comedy, karaoke, and servers to complement it's delicious, reasonably priced Pan-
Asian cuisine. Two fun filled floors of dining, entertainment, and kitsch Chinese decor, including giant overhead Chinese dragons and lanterns galore. Popular for corporate events, holiday parties, birthday parties, and other special occasions. A must for any bachelorette. This is the one you have seen on Access Hollywood, Growing Up Gotti, The People's court, Queer Eye for the Straight Guy, New York 1, Fox 5, E, Extra, MTV, and read about in just about every newspaper and magazine. Visited over the years by hundreds of celebrities such as Prince Albert of Monaco, Matt Lauer, Ivana Trump, Lenny Kravitz, Jennifer Love Hewitt, and Britney Spears, making it a favorite of the gossip columnists. A fun place where you can bring your out-of-town friends, your business partners, your fiance, and your grandma- Hours: UPSTAIRS: SUNDAY - THURSDAY: DINNER at 6:00pm - 11:00pm, 'ALL THAT DRAG at the Fortune Cookie Cabaret' show during dinner at 8:30, BURLESQUE, COMEDY AND KARAOKE after dinner; FRIDAY AND SATURDAY: DINNER: 6:00pm - midnight, 'ALL THAT DRAG at the Fortune Cookie Cabaret' shows at 6:30, 8:30, 11:00, KARAOKE after dinner. DOWNSTAIRS LOUNGE: LIVE MUSIC starting at 7:00 Sunday through Friday, Saturday, LIVE BAND KARAOKE starting at 11:30
- Address: 24 First Avenue, New York, NY 10009
- Phone: 212-995-5500
- Website: www.planetluckychengs.com
- Mara's Homemade
- Cuisine: Barbecue
- Neighborhood: East Village
- Price: $31 to $50
Description: A family owned and operated restaurant serving Southern cuisine featuring Cajun and Arkansas barbecue.
We fly live crawfish, oysters, crabs and shrimp into NYC 2 to 3 times a week, serving a traditional Louisiana Crawfish Boil daily. Arkansas style BBQ is also available. Hurricanes, Mint Juleps and Abita beer are featured.- Hours: Dinner: Monday, Wednesday and Thursday: 5:00pm - 10:30pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 10:00pm Open FAT TUESDAY, February 20, 2007. Closed on Tuesdays.
- Address: 342 East 6th Street, New York, NY 10003
- Phone: 212-598-1110
- Website: www.marashomemade.com
- Apiary
- Cuisine: Contemporary American
- Neighborhood: East Village
- Price: $31 to $50
Description: APIARY is a sanctuary for sophisticated New York diners, a modernist's musing on high design and Chef Scott Bryan's straightforward, yet refined cookery. Chef Bryan applies his appreciation for accessible, local food, reinforcing Apiary as an East Village dining destination. Apiary's wine program offers great depth and value. Apiary features $35 3-course prix-fixe menu from Sunday to Thursday and on Monday, Apiary invites guests to enjoy their own wines without corkage fee.- Hours: Dinner: Sunday - Monday: 6pm - 10pm, Tuesday - Thursday: 6pm - 10:30pm, Friday - Saturday: 6pm - 11:30pm
- Address: 60 3rd Avenue, New York, NY 10003
- Phone: 212-254-0888
- Website: www.apiarynyc.com
- Dirt Candy
- Cuisine: Contemporary American
- Neighborhood: East Village
- Price: $31 to $50
Description: Cutting edge vegetarian food with added flavor and no politics in this sleek and stylish underground room that's a showcase for crazy, pop-tastic dishes from award-winning chef, Amanda Cohen. A below-the-radar wine list, raves from Gourmet and Bon Appetit, and vegetables presented in all their earth-shattering, gob-smacking glory.
- Hours: Dinner: Tuesday - Wednesday: 5:30pm - 10:00pm, Thursday - Saturday: 5:30pm - 11:00pm
- Address: 430 East 9th Street, New York, NY 10009
- Phone: 212-228-7732
- Website: dirtcandynyc.com
- JoeDoe
- Cuisine: Contemporary American
- Neighborhood: East Village
- Price: $30 and under
Description: JoeDoe is an 'Aggressive American' restaurant located in the East Village. Chef/Owner Joe Dobias uses farm fresh ingredients to highlight his whimsical and innovative menu. Signature cocktails are taken to new levels with JoeDoe's Prepared Beers created by Owner Jill Schulster. The dining room has 26 seats, adorned with 19th century antiques and old family photos. JoeDoe welcomes its guests with its open-air kitchen and soulful feel.- Hours: Dinner: Monday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:30pm - 12:00am, Sunday: 5:30pm - 10:00pm Brunch: Saturday - Sunday: 11:00am - 4:00pm
- Address: 45 East 1st Street, New York, NY 10003
- Phone: 212-780-0262
- Website: www.chefjoedoe.com
- Table - 8 at The Cooper Square Hotel
- Cuisine: Contemporary American
- Neighborhood: East Village
- Price: $30 and under
Description: Acclaimed chef Govind Armstrong makes his New York City debut this spring with Table 8 at The Cooper Square Hotel. The Cooper Square Hotel's opening signals the Bowery's renaissance and is a grand stage to introduce the chef's market-driven cooking style to the city. Recognized for the beauty of their simplicity, Armstrong's dishes at Table 8 at the Cooper Square Hotel marry the highest-quality local products with seasonal ingredients sourced from artisanal growers, independent farmers and indigenous harvesters around the world.- Hours: Breakfast: Daily: 6:30am - 11:00am; Lunch: Monday - Friday: 12:00pm - 3:30pm; Dinner: Daily: 3:30pm - 2:00am; Brunch: Saturday - Sunday: 11:00am - 5:00pm
- Address: 25 Cooper Square, New York, NY 10003
- Phone: 212-475-5700
- Website: www.thecoopersquarehotel.com/
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