West Village Restaurants
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- Annisa
- Cuisine: American
- Neighborhood: West Village
- Price: $50 and over
Description: Annisa is a small fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo and her partner Jennifer Scism. Anita is a winner of Food & Wine Magazine's 2001 Best New Chef Award. The restaurant was included in the Zagat 2009 Top 50 Food Ratings. Annisa was awarded by the 2009 Michelin Guide a coveted one star. The restaurant serves contemporary American cuisine with Asian accents. The restaurant boasts a beautiful and soothing dining room where guests are served by knowledgeable and friendly staff.- Hours: Dinner: Monday - Saturday: 5:30pm -10:30pm, Sunday: 5:30pm - 9:30pm
- Address: 13 Barrow Street, New York, NY 10014
- Phone: 212-741-6699
- Website: www.annisarestaurant.com
- Blue Hill
- Cuisine: American
- Neighborhood: West Village
- Price: $50 and over
Description: Located in a Land-Marked old 'Speakeasy' right off of Washington Square Park in the heart of Greenwich Village. Blue Hill restaurant opened at the end of April 2000. Blue Hill is dedicated to creating a new category of neighborhood restaurant that maintains the classic attributes of warmth and affordability, while delivering superior food and service.- Hours: Dinner: Monday - Saturday: 5:30pm -11:00pm; Sunday: 5:30pm - 10:00pm
- Address: 75 Washington Place, New York, NY 10011
- Phone: 212-539-1776
- Website: www.bluehillfarm.com
- Good Restaurant
- Cuisine: American
- Neighborhood: West Village
- Price: $31 to $50
Description: Good Restaurant offers a moderately prices, contemporary American menu in a casual, stylish setting. In the heart of New York's West Village neighborhood, our comfortable dining room & friendly staff provide a warm, welcoming atmosphere.
Chef/Owner Steven Picker develops dishes that are all-American in spirit utilizing fresh, seasonal ingredients.
The Zagat survey claims that our name is an understatement & our customers seem to agree. We simply aim to stay true to our goal of providing fresh, good food in a gracious manner.
Good's menus are crafted to work with the seasons & we offer dishes to fit many moods. We take as much pride in providing a casual bite as we do in creating a special occasion meal.
Our Dinner and Lunch menus offer a well-rounded selection of dishes that are familiar but with a modern twist.
Our innovative American Brunch keeps us busy every weekend year-round & has become a weekly staple for many.- Hours: Lunch: Tuesday - Friday: 11:00am - 3:00pm; Dinner: Monday - Thursday: 6:00pm - 11:00pm, Friday - Saturday: 6:00pm - 11:30pm, Sunday: 6:00pm - 10:00pm; Brunch: Saturday: 11:00am - 3:30pm, Sunday: 10:00am - 4:00pm
- Address: 89 Greenwich Avenue, New York, NY 10014
- Phone: 212-691-8080
- Website: www.goodrestaurantnyc.com
- Jane
- Cuisine: American
- Neighborhood: West Village
- Price: $31 to $50
Description: Jane is the kind of un-intimidating restaurant that beckons to the beautiful crowds, yet provides a fun and energetic atmosphere. Diners who value great food at reasonable prices continues to return for the intimacy and personal touch of Jane that cannot be found at most NY restaurants. The menu is made up of familiar American dishes enlivened by fresh local ingredients and a commitment by the owners to serving ambitious everyday fare. Offering diners an experience that is equally appealing for a weeknight meal and special celebration, Jane delivers a tantalizing mix of intriguing food; gracious service and sexy scenery that all but guarantees the kind of night out New Yorkers seek.- Hours: Brunch: Saturday 11:00am - 4pm, Sunday: 10:00am - 4:00pm; Lunch: Monday - Friday: 11:30am - 4:00pm; Dinner: Monday - Thursday: 5:30pm - 11:00pm, Friday - Saturday: 5:30pm - 12:00am, Sunday: 5:00pm - 10:00pm; Sunset: Everyday: 4:00pm - 5:30pm Closed December 25th.
- Address: 100 West Houston Street, New York, NY 10012
- Phone: 212-254-7000
- Website: www.ctrnyc.com/JANE/index.html
- Wallse
- Cuisine: Austrian
- Neighborhood: West Village
- Price: $31 to $50
Description: Wallse is a Michelin Starred restaurant which boasts noted chef Kurt Gutenbrunner's signature style - a modern interpretation of classic Viennese cuisine. Two rooms influenced by the tradition of fin di siecle Viennese architecture feature paintings by Julian Schnabel and Abert Oehlen.
Wallse serves as a neighborhood haunt for West Villagers ...- Hours: Dinner served daily: 5:30pm - 11:00pm Saturday and Sunday Brunch: 11:00am - 2:15pm
- Address: 344 W. 11th St., New York, NY 10014
- Phone: 212-352-2300
- Website: www.kg-ny.com
- Bar Blanc Bistro
- Cuisine: Contemporary American
- Neighborhood: West Village
- Price: $31 to $50
Description: At Bar Blanc Bistro, diners will enjoy the market driven American Bistro cuisine of Chef Sebastiaan Zijp in an intimate and comfortable setting. - Hours: Dinner: Monday - Saturday, 6 pm - 11 pm, Sunday, 5 pm - 10:30 pm.
- Address: 142 West 10th Street, New York, NY 10014
- Phone: 212-255-2330
- Website: www.barblanc.com
- Bobo Restaurant
- Cuisine: Contemporary American
- Neighborhood: West Village
- Price: $31 to $50
Description: Breathing new life into a hundred year old brownstone in the West Village, Bobo hums with the excited din of a dinner party. Bobo is a clubhouse for spirited grown-ups to enjoy soulful bistro food in a fantasy apartment setting that marries European elegance and romance with New York's downtown energy. The name Bobo-derived from the melding of 'Bohemian' and 'Bourgeoisie' - refers to a group of people who straddle the creative Bohemian realm and the Bourgeoisie world of economic achievement. A creation of entrepreneur Carlos Suarez, this 100-seat restaurant was inspired by European dinner parties, celebrating the shared experience of dining with family and friends in a warm setting. So that, even at 5 o'clock in the morning, your guests haven't even considered leaving.
Please note that we have many different dining areas and cannot guarantee where you will be seated, however we will try our hardest to accommodate your requests. - Hours: Dinner: Sunday and Monday: 6.00pm-10pm,Tuesday and Wednesday: 6:00pm - 11:00pm, Thursday - Saturday: 6:00pm - 12:00am Brunch: Saturday and Sunday: 12:00pm - 4:00pm
- Address: 181 West 10th Street, New York, NY 10014
- Phone: 212-488-2626
- Website: www.bobonyc.com
- Braeburn Restaurant
- Cuisine: Contemporary American
- Neighborhood: West Village
- Price: $31 to $50
Description: At Braeburn Restaurant, co-owner/operators Chef Brian Bistrong and John Paul O'Neil have created a casual, yet elegant fine dining restaurant. The menu is comprised of approachable interpretations of American Classics and paired with an eclectic, well priced wine list, served by a welcoming staff. The elegant comfort of the main dining room and private dining room are accentuated by 200 year old barn wood and handmade mesquite tabletops.- Hours: Brunch: Saturday & Sunday: 11:00am - 3:00pm; early dinner 3-6pm; Dinner: Monday - Thursday: 5:30pm - 10:00pm, friday & Saturday: 5:30pm - 11:00pm, Sunday: 5:00pm - 9:00pm
- Address: 117 Perry Street, New York, NY 10014
- Phone: 212-255-0696
- Website: www.braeburnrestaurant.com
- COMMERCE
- Cuisine: Contemporary American
- Neighborhood: West Village
- Price: $30 and under
Description: Commerce, nestled in the heart of Greenwich Village, is an homage to old New York. The historic space that formerly housed the beloved Grange Hall has been restored by artisan craftsmen. The interior features murals by artist David Joel, restored chestnut booths & a stunning art deco Brunswick bar circa 1941. Owned by Tony Zazula-a founder of Montrachet-& Chef Harold Moore, Commerce presents a contemporary American menu combining global flavors & classic American ingredients such as oysters, chicken & steak. Formerly the Executive Chef of Montrachet & Chef de Cuisine of March, Chef Moore brings years of experience working in New York City's top kitchens, such as Daniel, Jean Georges, & Mercer Kitchen. Moore's menu is casual yet sophisticated & belies the complex construction of flavors & textures that are telling of his extensive training.
New York Observer Review (http://www.observer.com/2008/mini-montrachet-munches-former-speakeasy?observer_most_read_tabs_tab=0)- Hours: Dinner: Monday - Thursday, 5:30pm - 11:00pm Friday and Saturday, 5:30 - 12:00am Sunday, Brunch 11 - 4pm, Dinner 6 - 11pm New Year's Eve - Serving regular menu till 8pm. $125 PRIX FIX MENU STARTING AT 9:45PM New Year's Day - Brunch for 11 - 4pm Bar: Monday - Thursday until Midnight Friday and Saturday until 1:00am Sunday 12 noon until 11pm
- Address: 50 Commerce Street, New York, NY 10014
- Phone: 212-524-2301
- Website: www.commercerestaurant.com
- Cornelia Street Cafe
- Cuisine: Contemporary American
- Neighborhood: West Village
- Price: $30 and under
Description: In 1987, on its tenth anniversary, New York City proclaimed Cornelia Street Cafe 'A CULINARY AS WELL AS A CULTURAL LANDMARK.' Founded by three artists, it provides food for the soul as well as the body. Upstairs there are three dining rooms, a beautiful hundred-year-old oak bar, a sidewalk cafe on one of New York's most picturesque streets, and a wood-burning fireplace for the winter. The cafe has received numerous awards for its food: Time Out's TOP 100 RESTAURANTS; the Village Voice's BEST OF NEW YORK FOOD; and a special award from the Village Arts Society for INSPIRED CUISINE. Most recently it received the Waterford Crystal Award of Distinction for BEST BY-THE-GLASS WINE PROGRAM--there are more than thirty wines available by the glass. Downstairs (honored with Zagat Nightlife's Award of Distinction) there are more than 700 performances a year. RESERVATIONS ARE FOR DINING UPSTAIRS. RESERVATIONS FOR THE DOWNSTAIRS CABARET CANNOT BE MADE ONLINE.- Hours:
- Address: 29 Cornelia Street, New York, NY 10014
- Phone: 212-989-9319
- Website: www.corneliastreetcafe.com
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